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Petit Fours: a Sydney food blog

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Petit Fours: a Sydney food blog

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Petit Fours: a Sydney food blog

Saturday 29 June 2013

Chi Chi Asian Bar and Kitchen, Canley Heights


On a rainy day, you often won't see any rainbows. You evidently feel a little let down, after hours of misery and you get nothing? What am I talking about... Anyway onward to food, Asian fusion is often fairly controversial to foodies. Along with tacos, tapas, produce markets, spit roasts and food trucks, Asian fusion is definitely in. Done right and it's exciting, done wrong it's weird. Straight forward. 

Saturday 22 June 2013

Chanoma, CBD


Welcome to the world of contemporary tea houses, where the 'matchas' are as artificially green as can possible be. Chanoma is home to a large assortment of green tea combinations, hot dogs and parfaits (fancy term for sundaes). It's located at Regents place which is where all the busy workers like to hang during the lunch breaks.

Sunday 9 June 2013

Tenkomori Ramen House, CBD


Winter is coming (bet you that's definitely not the first time you've heard that) and ramen noodle bars are becoming hugely popular. As autumn chills get progressively colder, a bowl of hot steaming soup is ever appealing. After mothers day we went all over the city and that very cold night brings us to Tenkomori.

Sunday 2 June 2013

Misschu Tuckshop, CBD


A quick lunch brings me to Town hall where we find the hugely popular Misschu already busy.


No, we aren't the most amazing gastronomes or chefs. Heck, half our team doesn't even know how to cook... well. However, what we really love is eating. And lots of it. We enjoy that occasional freebie, filling up that craving for a midnight snack and finding a 20 in our pockets that we thought we never had, and using that as an excuse to go out eating. As we battle the ongoing war on uni student poverty, we'll bring you the most swoon worthy recounts of our latest foodie adventures.