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Petit Fours: a Sydney food blog

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Petit Fours: a Sydney food blog

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Petit Fours: a Sydney food blog
Showing posts with label scallops. Show all posts
Showing posts with label scallops. Show all posts

Saturday, 23 August 2014

Otto Ristorante, Wooloomooloo


All Italian happens to fall in either two categories being mod Italian and old-school traditional. I love Italian. Mod Italian interpretations however, like anything 'mod', I'm a bit iffy about. When it works, it really gets you thinking long after the meal. When it doesn't, it's a disaster. Otto Ristorante happens to fall under the former but optimistic as always with fingers crossed and a long walk ahead of us to Wooloomooloo, off we ventured.


No, we aren't the most amazing gastronomes or chefs. Heck, half our team doesn't even know how to cook... well. However, what we really love is eating. And lots of it. We enjoy that occasional freebie, filling up that craving for a midnight snack and finding a 20 in our pockets that we thought we never had, and using that as an excuse to go out eating. As we battle the ongoing war on uni student poverty, we'll bring you the most swoon worthy recounts of our latest foodie adventures.