It seems like the long degustation only concept is slowly dying but here comes Cafe Paci from the ashes of Cafe Pacifico bravely with a degustation only concept. It's convenient that...
Because of my non-existent cooking skills, all my fine dining and eating out does have its costs but in spite of that, I remain intensely prideful of the way I save. A whopping...
It was my mum's birthday the other day and given the choice between ramen or Greek, she chose Greek. Seriously, I swear I didn't say anything. So I took her down the notorious...
Quick little 'bite sized' post today which I felt was long overdue. Look forward to a proper one tomorrow keen readers. The few pictures I had for the night I stole off L reluctantly...
T'was Black Star Pastry's truffle weekend the other Saturday and Sunday and on top of that I ordered a croquembouche from them for Y's 21st that very Saturday. Double the fun!...
Lorraine's. Again. This time for a free pie promo to promote Merivale's newest product: Bert's pie and Bert's sausage roll. A quick 'on-the-way' to uni detour brings me along...
There are some who eat fast food pizzas exclusively. And then there are the purists who scoff at the idea of mass produced 6+ ingredient pizzas. Me? I fall in the between....
No, we aren't the most amazing gastronomes or chefs. Heck, half our team doesn't even know how to cook... well. However, what we really love is eating. And lots of it. We enjoy that occasional freebie, filling up that craving for a midnight snack and finding a 20 in our pockets that we thought we never had, and using that as an excuse to go out eating. As we battle the ongoing war on uni student poverty, we'll bring you the most swoon worthy recounts of our latest foodie adventures.