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Petit Fours: a Sydney food blog

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Petit Fours: a Sydney food blog

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Petit Fours: a Sydney food blog

Saturday 22 February 2014

Sydney Festival 2014, CBD


Soooooooo late I know. Parks are beautiful this time of the year. Trees are alive, the wind is blowing gently and warm weather is kicking up a notch.  

Friday 14 February 2014

Two Sticks, Haymarket


Two Sticks has been under construction for a while tempting passers by but now it's opened smack bang in the centre of the CBD expect half an hour crowds. What it promises are Yunnan styled foods located in a fresh and colour vibrant albeit cramped setting.

Monday 10 February 2014

New Instagram Account !

"Not another one of those food picture sites!" you scream. Yes it's yet another one of those drool-worthy food instagram accounts but is that really a bad thing? I mean it's another excuse to follow around where I'm at and what I'm eating without having to go through all my typical verbose recounts of restaurants that I'm guilty of. Oh and the most important thing because I nearly forgot in all this rambling, the site:

                                         http://instagram.com/petit4s

That's where the blog's at so have a look if you aren't busy. Cause who are we kidding, most food bloggers are chronic procrastinators anyway. I've finally caught up to technology so you can expect regular updates from me as well as a few other things happening to the site. 

Friday 7 February 2014

North Bondi Fish, Bondi


Matt Moran's at it again with another seaside eatery. This time it's a fish and chippery down Bondi taking over where the old North Bondi Italian used to be. Conveniently really, with the summer weather being the way it is, I'd imagine people will be flocking to the beaches.


No, we aren't the most amazing gastronomes or chefs. Heck, half our team doesn't even know how to cook... well. However, what we really love is eating. And lots of it. We enjoy that occasional freebie, filling up that craving for a midnight snack and finding a 20 in our pockets that we thought we never had, and using that as an excuse to go out eating. As we battle the ongoing war on uni student poverty, we'll bring you the most swoon worthy recounts of our latest foodie adventures.