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Petit Fours: a Sydney food blog

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Petit Fours: a Sydney food blog

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Petit Fours: a Sydney food blog
Showing posts with label colin fassnidge. Show all posts
Showing posts with label colin fassnidge. Show all posts

Friday, 29 August 2014

4fourteen, Surry Hills


Colin Fassnidge is a technical marvel. He is epitome of the comfort food refined. Take my older post on Four in Hand: shockingly good roast chicken, swede soup and a clever clever crab taco. Then a deal came up on Dimmi with 50 percent off 4fourteen, the baby sister restaurant. Am I in? You betcha.


No, we aren't the most amazing gastronomes or chefs. Heck, half our team doesn't even know how to cook... well. However, what we really love is eating. And lots of it. We enjoy that occasional freebie, filling up that craving for a midnight snack and finding a 20 in our pockets that we thought we never had, and using that as an excuse to go out eating. As we battle the ongoing war on uni student poverty, we'll bring you the most swoon worthy recounts of our latest foodie adventures.