After Malaysia, I've been on the hunt for proper Malaysia food and chicken rice. We deviated from our usual Cabramatta affair of a bowl of pho and/or a plate of crispy chicken and noodles and instead went down to a diner called Albee's kitchen. It has another location in Campsie which draws in big crowds which fortunately wasn't evident in the Cabramatta one that day.
It shines out a little more from the usual Vietnamese cuisine that's very prominent in Cabramatta. Interior is typical of any other Cabramatta restaurant but it's the well priced food you're after that promises authenticity.
|Hainanese Chicken Rice 10|
|Pandan Chicken 14.80|
|Char Kway Teou 10.80|
|Char Ho Fun 10.80|
Mamak seems to be placed at the forefront of Sydney's best Malaysian. It's an unofficial title that I only agree with partially. I don't think Albee's Kitchen and Mamak are comparable because one does great roti, the other does a great everything else. Albee's does pump out delicious above average food, however, and it's good to know I can get my Malaysian fix without braving half an hour crowds and a 2 hour commute.
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